
Rhum Runner
Ingredients
- 2 oz Km12 Boreal Spiced Rum
- 4 oz pineapple juice
- 0.50 oz freshly squeezed lime juice
- 3 dashes aromatic bitters (Angostura-style)
Preparation
- In a shaker filled with ice, pour all ingredients.
- Shake vigorously for 10 seconds.
- Strain the mixture into a glass filled with fresh ice cubes.
- Garnish with a lime slice.
- Serve and enjoy!
