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Ponce de Lily

Lily Toddy

Discover the Lily Toddy

Ingredients 

  • 1 oz Lily Labrador Tea Liqueur
  • 1/2 teaspoon honey
  • 0.50 oz freshly squeezed lemon juice
  • 2 or 3 fresh mint leaves
  • A pinch of chili flakes
  • Hot water

Preparation

  1. In a mug, pour the Lily Labrador Tea Liqueur, honey, and lemon juice.
  2. Add hot water and stir well until the honey has dissolved.
  3. Add the mint leaves and a pinch of chili flakes.
  4. Serve and enjoy!